events
somm table
allow our sommelier and chef to guide your table through a seasonal tasting menu with the perfect wine pairing. this 6-course tasting experience is available Thursday, Friday, & Saturday nights for 2 to 6 guests per table. tickets are available now. We can accommodate pescatarian, vegetarian, and some dietary restrictions. 12-hour notice required to book. $95/pp
wine 102 old world vs. new world
our 102 course is a one-day immersive tasting experience. delve into the distinctions between old world and new world wines, and explore the fascinating concept of terroir and its profound influence on the flavors of wines. understand how soil, climate, and geography shape the essence of each sip. demystify the world of wine labels. learn how to read them with confidence, decipher industry jargon, and uncover the stories behind the words. this one-day class includes wine tastings, printed materials, and lasts about an 1 hour. you can buy any of the wines you taste to take home with you! in addition to our ticket price there is CA tax of 9.5% and an "order type fee" of 20%, which is a gratuity for the team. 100% of the gratuity goes to staff.
concern foundation block party at paramount studios
join us to help raise money to help conquer cancer
winemaker dinner | Cobb
sit down and enjoy a 5 course dinner with legendary CA pinot noir winemaker Ross Cobb. come sit with winemaker Ross Cobb, and drink incredible pinot noir. 5 course meal. course one Riesling Cole Ranch | market stone fruit panzanella, smashed cucumber, macerated farm onion, honey-thyme vinaigrette | course two Sonoma Coast Pinot Noir | tataki of scottish salmon, heirloom tomato soffritto, nettle butter | course three Coastlands Vineyard Pinto Noir | caledonian prawn Raviolo, fennel beurre blanc, celery salad, fennel pollen | course four Doc's Ranch Pinot Noir | lamb saddle wellington, black truffle long beach mushroom duxelle, blackberry pan jus | course five | seasonal mignardise
dine LA
it's dine LA restaurant week again July Featuring a fantastic 3 course menu for $55 plus tax and tip. You will be able to add on wine pairings, add the perfect bottle or try wines from our amazing by the glass menu!
sake school
there is so much to learn and learn about sake, and we want to help everyone get a better understanding with all the what’s and how’s of sake production and terminology. not only will we cover all that, but we will also taste 5 different styles of sake and talk about them in depth.
sparkling wines from around the world
sparkling wine is not just for celebrations, but should be enjoyed any day of the week at any time!!! join us as we talk about and taste various sparkling wines from around the world. we will explore the different techniques used to make sparkling wine as well all the terminology used by the different regions of the world that produce the sparkling wines you need to be drinking now.
burgundy
one of the greatest wine regions in the world, and also one of the hardest to understand. we will look at maps, talk about soils, and geology, as well as all the AOCs (deliminated regions) that make Burgundy one of the most famous wine regions. and of course we will taste some very amazing wines from all over Burgundy.
manhattan beach food & wine
we are thrilled to be invited to manhattan beach food & wine this year! get your tickets to come see us.
winemaker's sake dinner
join us for an incredible night of American made sake from Brooklyn Kura Sake. the fight of 5 sakes will be perfectly paired with Chef Frank Ryan's seasonal inspiration. It's en event not to be missed!