Our experience offerings
we offer a wide variety of experiences within our space. we love to collaborate with our guests to make a one of a kind experience through curated tasting menus, group wine tastings and our unique somm table experience. monthly ticketed events: winemaker flights, winemaker dinners, educational wine classes. we have something for everyone.
Experiences
this experience is for one or more guests, any night, you can have a 3 to 5 course tasting menu. we will schedule a call to discuss food and wine pairings, to curate a specific experience for you. 3 day advance booking required
allow our sommelier and chef to guide your table through a seasonal tasting menu with the perfect wine pairing. this 6 course tasting experience also features surprise amuse bouche, and mignardise. available thursday, friday & saturday nights, for 2 to 6 guests per table. tickets are available now. requires 12 hours notice and pre payment through Open Table.
this experience requires a minimum of 6 guests. we will schedule a consultation, to discuss what types of wines you would like to explore, you can even add bites to enhance your pairing. 7 day advance booking required.
join us for our fun and engaging wine classes! discover the world of wine from the wine 101 basics to a deep dive regionally. the class begins at noon on sunday's and lasts about 90 minutes, with discounted wines available for purchase afterward. don’t miss out on an enjoyable way to enhance your wine knowledge!
Events
Somm Table
Allow our sommelier and chef to guide your table through a seasonal tasting menu with the perfect Wine pairing. This 6 course tasting experience available Thursday, Friday & Saturday nights, for 2 to 6 guests per table. Tickets are available now. We can accommodate some dietary restrictions, pescatarian & vegetarian. We require 12 hour notice book. $95/pp
Wine 103 Sake School
Do you love sake? Have you ever wanted to expand your knowledge about Sake? Well we have got just the class for you, come sit down with owner and Lead Sommelier Christopher Lucchese in this interactive tasting and class all about sake. Learn how sake is made and the different styles and names. We will explore how rice, koji and water make this amazing beverage and how similar to wine, that terroir matters in the final product.
International Women's Day
Join us in celebrating women with a beautiful flight! We are excited to be featuring the 3 female winemakers & founding members of Sbarbatelle. It is a non-profit association of female wine producers under 40 from all over Italy. They represent a new generation of women in the wine world, carrying forward the legacy of our territories with an innovative spirit. Formally Founded in 2024, they have worked to create a safe and inclusive space for sharing experiences, facing common challenges, and growing together.
Wine 104 Sparkling Wines from Around the world
Celebrate losing an hour at Daylight Savings with a class on Sparkling Wines of the World. We will explore all different styles of Sparkling Wines the World over, from wines made in the traditional Champagne Method, Ancestral Method, Tank Method, the Charmat Method, and others. We will taste 5 different styles.
Wine 401 Blind Tasting
Join Chris for a deep dive into blind tasting and sensory development into how to taste wines. Featuring 8 wines with how to taste, tasting notes sheets and including a small aroma packet on the table to enhance how you taste and smell. How to look at wine and discover how a smell or a taste can lead you to know where, when or how the wine is made or from.
Masters of Taste Presents: Generous Plates
While Masters of Taste is on pause this year, we are excited to introduce Generous Plates—a one-night-only dining experience that brings the same spirit of culinary excellence and community in a more intimate and immersive setting. Join some of the Los Angeles area’s most talented, talked-about, and generous chefs and beverage experts. At Generous Plates, you’ll get to enjoy a robust cocktail reception, followed by a seated 5-course tasting menu from our city’s finest restaurants, chefs, and brands. #EatMoreGiveMore Support the Altadena and Pasadena communities by enjoying curated offerings from LA’s top restaurants, bakeries, breweries, and vineyards!